Last Tuesday (July 13, 2010) we started one of of our cake decorating classes – the “Tier Cake Class“. As the name of the class says it, it it for those who would like to learn how to make tier cakes- which all of our students will have a chance to do at the last day of this class. But we are not quiet there yet. Some times we need to start with basics.
Last Tuesday during the class we have learned how to make different cake boarders. So here are some we made.
Bellow are some videos we made during the class, so it can serve to our students as a reminder.
Making Seascroll
Making Seascroll in Icing
Making Zigzag Border
Making Reversed Shell Border
Making Shell Border
Making Embelished Shell Border
Stay tuned for the recap of our tonight’s class!
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i am a pastry chef, realizing I have not exactly been educated in borders. thank you for posting.
Hi, good day., im mabel from philippines, i luv cakes but i dont have enough idea how to make a cake borders, thank you very much for posting.
Ive learned a lot in borders. =)
Mabel=)