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Use this mold to create gorgeous centerpiece for Thanksgiving (see an example in the image to the right). You can place inside cookie or candies. If you decide placing inside grapes or fruits make sure your guests eat cornucopia at the end of the dinner.
When making chocolate cornucopia, you will need to apply at least three coating of chocolate for it to be sturdy enough. Place in a freezer after each coating for about 2-3 minutes. Be careful not to leave it in the freezer too long as the cornucopia may crack.
This mold will make you a cornucopia that is about 12 inches long and about 6 inches in diameter at cornucopia's mouth.
Watch the video bellow to learn how to use this mold:
DO NOT use this mold to make hard candy- use it for chocolate only! Never clean your candy molds with any soap or detergent- use warm water only.